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This second generation family-owned mill in the heart of San Juan province produces excellent quality Extra Virgin Olive Oil.
The family decided to transform its production to focus solely on quality, revamping the old mill to a modern facility to guarantee the highest quality Extra Virgin Olive Oils. They hand select the best olives directly from the family owned Estate.
This is the first/cold press on the estate with less than .05% acidity
This blend of Arbequina, Arauco and Picual olives makes for a very smooth Olive oil.