(Local) manufacturers include Washington and Oregon.
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Check back soon for more products! Est. completion April 2021.
A unique gluten-free product that is inspired by a traditional Italian recipe with only authentic ingredients used: 100% chickpea flour, blended with extra virgin olive oil and rosemary inspired by Tuscan farinata chickpea crepe. Gluten free by nature, with a recipe created by Ritrovo and Italian partner BIOS.
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