(L) = Local manufacturers in Washington and Oregon
Seattle Market Week • July 20-24

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Indulge yourself with our fruit-forward dark bean-to-bar chocolate. Made with cacao beans sourced from Simuliki Forest in Uganda and fortified by powdered raspberries, this sweet and tangy delight has a depth that is sure to tantalize your taste buds.
Collections: Chocolate, KESSHŌ
Type: Inclusion Chocolate Bar
Did you know you can taste your way through our extensive product selection while perusing catalogs and writing your orders?
Our showroom provides retail clients a place to see and sample our excellent array of hand-curated food, drink, gifts, homekeeping & more.
Open Mondays 9-4 or by appointment.

