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Seattle Market Week • July 20-24
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Montebello - Conchiglie 16oz
Named for the Italian word for "sea shell", conchiglie is a cut reminiscent of a conch shell, which makes it particularly good at holding on to meats and vegetables in hearty dishes. Our version is made using durum wheat semolina organically grown
Collections: Pastas, Grain & Soup, Stonewall Kitchen
Type: Pasta
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