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Montebello - Penne Rigate 16oz
Derived from the Latin word for "feather" or "quill", penne rigate is an angular cut of pasta edged with ridges that holds sauce on its surface especially well. Our version is made using durum wheat semolina organically grown on a small cooperative of
Collections: Pastas, Grain & Soup, Stonewall Kitchen
Type: Pasta
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