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Pasta Natura - Chickpea & Multigrain Fusilli Pasta
Made with certified gluten-free and organic ingredients. A skillful blend of corn, rice, and chickpea flour create a flavorful, high-protein and gluten-free pasta that cooks perfectly to al dente. The spiral fusilli shape is great for gripping sauce. T
Collections: Pastas, Grain & Soup, Ritrovo Selections
Type: Gluten Free Pasta
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