April 04, 2022 1 min read
Four Award-winning flavors of fish jerky: Cracked Pepper and Sweet Citrus Ginger feature Wild Alaskan Pollack. Sea Salt and Juniper and Spicy Cajun flavors are made with Rockfish caught off the Oregon and Washington coast.
100% traceability in every bite. Each pack has a QR code to trace back to the wild caught fishery of origin.
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