Your Cart is Empty
An aromatic, gluten-free cookie, that is typical of the Ligurian interior. Delicate and tender, this traditional treat is made with armelline (apricot kernals), almonds, pure sugar and egg whites. Individually wrapped “caramelle” style. It took us years of searching to find an amaretto of this caliber!
Collections: Caramels, Cookies, Ritrovo Selections
Sign up to get the latest from Haversack on sales, new releases and more…
Subscribe to our e-Newsletter and be informed of newly curated products, sales and other news.
