Zotter - Labooko - 82% Peru

Dark Chocolate | Conching time: 20 hrs.

This jewel of a cacao delivers a delicate and harmonious bouquet. We roast this cacao gently so that you can taste the chocolate’s unique qualities. It begins with a sublime biscuit fragrance, accompanied by mild notes of berry, then continues into a multi-layered aroma adventure. On the tongue, slightly nutty notes are replaced by praline, sweet cream, and a lightly spiced cake biscuit. The finish brings a note of raisin, enveloped by hints of grape, lemon, and olive. Nutty nuances and a slightly tingling touch of grapefruit linger on the palate.