If you've ever been to Argentina, you'll know there's almost nothing not to love. And, if you haven't had the opportunity to travel there yet then Full Olive is here to give you a taste they hope will ignite your desire...
Founder Adam Stern, after a journey to the Andes, fell in love with everything Argentina had to offer. He was enthralled by their exquisite culture - the people, the wine, the unparalleled food, and the breathtaking landscapes. He decided to make the move to Mendoza Argentina permanently, where he met his wife and started his family.
Indulging in carefully crafted Argentinian cuisine and word-class wine became a pivotal point on his life path. Adam's journey has brought him full circle considering he now introduces North Americans to the art of Argentinian cuisine, engaging them in food and flavor experiences he knows they won't forget easily. He visits the source of every product Full Olive offers and samples them himself.
Full Olive has a commitment to hand-picking products of only the highest quality directly from the producer - just the way it's done in Argentina.
Adam and his family decided to move back to the Pacific Northwest to settle in Seattle, Washington. But, his love for sharing an experience devoted to the Argentinian way of life lives on.
It didn't take long for this "Gringo Mendocino" to decide it was time for North America to have a taste of the finer things in life too. Adam started importing the Argentinian delicacies he missed the most so he could share them with his community.
This is how Full Olive was born. Their intention is to transform an ordinary meal or gathering into the heartfelt, rich, and exceptional essence of authentic Argentinian culture and cuisine.
Family-Owned • Traditional • Authentic • Quality • Local
Extra Virgin Olive Oils • Balsamic Vinegar • Green Olive Spread • Dried Tomato Spread • Fruit Jams • Olives • Smoked Chimichurri Sauce • Eggplant & Red Bell Pepper Spread